Loose Meat at Cheese & Crack
Whew, that title. Eye-catching, right? But despite the salaciousness of that initial synapse firing, this is a wholesome and delicious event. Prep for the munchies you know you'll be getting in a couple days by enjoying Cheese & Crack's loose meat sammies: steamed bun, "basically" confit ground chuck, American cheese, mustard, pickles, and onions. One night only to find out what one of the midwest's most interesting contributions to sandwich art tastes like.
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